Cooking lessons
10min from Lausanne

“Sharing a passion. Passing on knowledge. Program excellence.”

Discover the chef's secrets!

Our cooking lessons

Our cooking
lessons

Whether you're an amateur, a professional or a cooking enthusiast, the Académie invites you into the heart of the Restaurant, surrounded by Franck Giovannini and Stéphane Demarcq, to experience an immersion in the world of flavors and diverse tastes, punctuated by the seasons.

The Académie de Cuisine offers a full range of courses for adults and children.

Booking

Book
our cooking classes

They include:

Preparing several recipes

Preparing several recipes

Tasting dishes with food and wine pairings

Tasting dishes with food and wine pairings

Recipe file and kitchen apron

Recipe file and kitchen apron

Half day – cooking class

3 savoury recipes + 1 dessert

9 AM to 3 PM

400 CHF

Full day – cooking class

4 savoury recipes + 2 desserts

9 AM to 5 PM

700 CHF

For Children

4 recipes

9 AM to 1 PM

300 CHF

3-day professional internship

From Wednesday through Friday

1800 CHF

Discover some dishes prepared during
the cooking lessons

Your questions

Please bring your gift certificate with you and present it upon arrival.

  • Half- and Full-day Classes: open to all skill levels
  • 3-Day Professional Classes: for professional cooks
  • Children’s Classes: must be between 8 and 17 years old

8.50 am

  • Half-day: approximately 2.30 pm
  • Full-day: approximately 4.30 pm
  • Children: approximately 1.00 pm

Please wear comfortable clothing.
For safety reasons, we do request that you wear:

  • shoes with non-slip soles
  • long pants

We will provide you with all necessary equipment for the cooking class.

The restaurant has reserved:

  • 6 parking spots to the left of the building
  • 2 parking spots to the right of the building

Customer feedback

Helvetic Menu

Helvetic Menu

By Chef Franck Giovannini & his team

Set menu available on Saturday 26 July for lunch and dinner

Contact us